Colors and crust design may vary slightly from what is seen in product images.
Ingredients:
For allergens, see ingredients in CAPS.
Butter (MILK), flour (WHEAT), sea salt, baking powder, cream cheese (MILK), double cream (MILK), cider vinegar, cherries, sugar, cornflour, ALMOND extract, cherry concentrate (Montmorency Cherry (Prunus spp.) Juice Concentrate, Preservative: Potassium sorbate).
Some of my recipes contain allergenic ingredients. Despite my best efforts, due to the baking environment, there is a risk that traces of these may be in any other foods that I serve. I understand the dangers to customers with severe allergies, so advise you to contact me before placing an order if this is of concern.
Storage:
This pie is best when consumed within 2-4 days. It can be stored at room temperature for 2 days or refrigerated for 4 days.
Reviews
There are no reviews yet.